Saturday, November 20, 2010

Cookies and love!

Making cookies with my daughter tonight was so much fun! She loved licking her fingers! I do have some recipes to share with you all for the lovely holiday season coming up!


2 cups flour
1/2 teaspoon backing soda
1/2teaspoon salt
3/4 cup unsalted butter, melted
1 cup brown sugar(i use extra dark)
1/2 cup white sugar
1 teaspoon vanilla
1 egg
1 egg yolk
1 bag choc. chips

heat oven to 325
mix egg together till there airy, then add the sugar, and brown sugar. Mix. add butter, mix well.
then sift the dry together and add to batter. after all that add vanilla, and fold in the choc. chips.

spoon onto a baking sheet and bake till they crack on the top and are gold. about 17 min.

FAT BALLS (oreo and cream cheese)
pkg: oreo's
block of cream cheese
vanilla almond bark(and choc)

how to make
crush the oreos and put them into a mixer, add the room temp cream cheese and blend well!
roll into little balls and cool for 30 min
melt the almond bark in separate pans, take the balls and dip them in the white almond bark till covered, and set on  pan, and drizzle the chocolate on the top. repeat with all.
then refrigerate for 1 hour and serve. after there done they do not need to continue being in the fridge but they tast better cold(well to me)

I hope you all love them, who ever you are?


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